Tip: Carrot salad can be made 1 day ahead and refrigerated in an airtight container. Carrot salad as you may know it has many ...

As Easter approaches, many families are planning their holiday menus. While traditional dishes like ham and roasted lamb take center stage, fresh and vibrant salads can elevate your Easter feast to ...

Albuquerque Restaurant Week is returning for the first time since the pandemic from Friday, April 4, through Sunday, April 13 ...

Eater Houston’s editor devoured fish heads, a French dip au jus that paid homage to Houston’s restaurants, and an ...

Multipurpose ingredients like rotisserie chicken and bagged salad get gourmet treatment with a rich avocado-based dressing that adds unexpected sophistication.

In the heart of Louisa County sits a wooden barn that’s causing quite the culinary commotion among Virginians who know their ...

Fresh-squeezed lemonades in various flavors provide refreshing counterpoints to the richness of many dishes. For those in the ...

In the world of nuts, pecans have always reigned supreme as a fan favorite. It makes sense: They deliver a delicious flavor and add flare to any dish. Plus, they're really good for your health.

Lucy Notarantonio is Newsweek's Senior Lifestyle and Trends Reporter, based in Birmingham, UK. Her focus is trending stories and human interest features ranging from health, pets and travel.

Dress each one up with candied lemon peel ... plus topped with the savory crunch of pecans.