Preheat the oven to 180C/160C Fan/Gas 4. Grease two deep, loose-bottomed 20cm/8in cake tins and line the bases with baking paper. Dissolve the coffee in 1 tablespoon of boiling water. Put the eggs ...

Garten just recently updated her original Sour Cream Coffee Cake recipe to make it even more delicious than it was. “Recipes I wrote ... sift together your flour, baking powder, baking soda ...