This Creamy Cajun Sausage Pasta is packed with flavor and comes together using only 5 ingredients! Simple, quick, and a favorite with everyone! I don’t know about you all, but I love Cajun food.

Jambalaya starts with a foundation of briny stock made from shrimp shells and rendered fat from andouille sausage ... signature, Cajun-style boudin balls are formed with pork, chicken liver ...

A delicious jumble of smoky sausage, chicken, tomato and rice. This chicken jambalaya also makes a great lunch the next day. Heat the oil in a medium saucepan with a tight-fitting lid and fry the ...

Seasoned with store-bought Cajun spice mix and topped with homemade peach salsa, these weeknight chicken thighs can ... With its smoky sausage, herbs, and spicy Cajun seasoning, hearty red beans ...

This easy version of gumbo is made with store-bought rotisserie chicken, andouille sausage links ... sauces are perfect paired with Creole and Cajun cooking. In a large enameled cast-iron Dutch ...