Shortbread is a simple cookie that can go very, very right - or very, very wrong. To ensure you get a perfectly cookie every time, do this one thing.

Shortbread Thumbprint Cookies are a classic treat that combines a buttery cookie with sweet and tangy fillings and a sweet almond glaze.

Shortbread biscuits fill the kitchen with a ... Fan/Gas 3 and line a baking tray with baking paper. Mix together the butter and sugar, either by hand or using an electric hand whisk, until pale ...

The researchers gathered a few dozen volunteers to sample shortbread cookies baked with dairy butter and the vegan alternatives. Their goal was to find the vegan butter that produced a biscuit ...

To make the cookie dough, mix flour, turbinado sugar, almond butter, butter and eggs. Press the dough into a springform pan ...

The researchers gathered a few dozen volunteers to sample shortbread cookies baked with dairy butter and the vegan alternatives. Their goal was to find the vegan butter that produced a biscuit ...

Bake the shortbread for 30 minutes or until very light golden brown. Set aside to cool. Meanwhile, for the topping, heat the butter, condensed milk and golden syrup in a saucepan, stirring ...

Refrigerate. Shortbread: Place the butter and confectioner’s sugar in a standing mixer and beat until creamy. Add the lemon juice, lemon zest, and vanilla extract, and beat until uniform.