If regular buns just aren't cutting it for you anymore, try making your favorite biscuits and slapping some patties and ...

Falafel makes a great vegetarian and vegan burger. Top with lashings of hummus ... ingredients and continue to pulse until you have the texture of coarse breadcrumbs. Gently form into patties ...

They have a meaty texture as the filling doesn't contain ... mix everything together in a bowl. Lightly toast the burger buns, then fill with some of the tartare sauce, the lettuce leaves and ...

adding protein and a heartier texture that pairs beautifully with the sweet roasted squash and nutty cheese. Whether you want to switch up a basic burger or bulk up your bread know-how ...

Burger King's bacon, egg, and cheese biscuit had a better texture. This sandwich was marginally ... The eggs were floppy and a bit grainy, and the bread was like a cross between a whole-wheat ...

Fungi are the versatile thread connecting bread, cheese, alcohol, and soy sauce ... Next, the researchers want to explore the genes that control the mold’s texture. “This work can inspire us to think ...

Transfer pulsed beets to a large bowl, add all other burger patty ingredients and stir to combine. If the texture is too mushy, add more bread crumbs until you obtain the desired consistency.