We're coming for that day-old rice in your fridge. Transform yesterday's leftovers into today's hot app and never worry about ...

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Carrots and peas are classic additions to fried rice, but plenty of other vegetables work, too. My favorite additions are broccoli, bell peppers, asparagus, snap peas and green beans. But first ...

Once the ingredients are prepared, cooking the fried rice takes only about five minutes. Lay the stalks of Chinese broccoli (gai lan) on a cutting board with the leafy part facing left (if you are ...

Egg-fried rice is a classic Chinese dish ... When the work is hot, add the broccoli florets and carrot and stir-fry for 3 minutes until tender, but still crunchy. Add the cooked rice and stir ...

Try these 30-minute dinner recipes, ranging from creamy pasta to veggie-packed salads, with four- and five-star ratings for ...