If there's one chef who can make your kitchen feel like a high-energy Food Network showdown, it's Bobby Flay. The guy's been ...

Bobby Flay had a very special guest ... “I mean it’s like ‘What temperature is the oven at?'” Yorke shouts, impersonating Flay. “‘You know you have to rehydrate them anchos.’ ...

Celebrity chef and restaurateur Bobby ... Flay ups the game by foregoing the typical beef cut of chuck or rump roast for tenderloin, which he crusts in a saute pan and finishes in the oven.

Celebrity chef Bobby Flay may be a New Yorker ... Brush the sauce over pork ribs in the smoker, stir it into a pulled pork sandwich, or use it as a condiment for your next burger.