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President Trump’s financial fight with Harvard University risks economic fallout far beyond the ornate gates surrounding ...
Scientists in Japan have developed a new way to grow lab-made chicken meat that feels and tastes more like the real thing. Using a special bioreactor that acts like a circulatory system, the team was ...
Imagine having a smoke alarm or a mold alarm informed by fungi in your home, or a study showing the health of a forest ...
Food scientists evaluated 11 commercially available yeast strains to identify their strengths based on chemical analysis and sensory panel opinions. Most of the yeasts that were tested are strains ...
Rohtak, celebrated its 50th Foundation Day on Saturday. Haryana Governor-cum-MDU Chancellor Bandaru Dattatreya was the chief ...
A federal website that used to feature information on vaccines, testing and treatment for COVID-19 has been transformed into a page supporting the theory that the pandemic originated with a ...
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Can You Patent a Species? The Debate Over Genetic OwnershipImagine a world where the very essence of life—genes, species, and the building blocks of nature—can be claimed, bought, and ...
Deep tech innovations, rooted in scientific research and engineering, are quietly revolutionizing North Carolina's economy.
Researchers have made what they say is a breakthrough in cultivated meat after they successfully produced nugget-sized pieces of chicken in a lab. By ...
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