Easy ground beef enchiladas with red sauce and lots of cheese are meaty, cheesy and a family favorite perfect for a quick ...

Green Chili Beef Enchiladas bring together the bold flavors of seasoned ground beef, mild green chiles, and melted cheese, all wrapped in soft tortillas and smothered in a rich enchilada sauce.

Mexican beef enchiladas – tortillas packed with beef mince and beans and smothered with cheese – are easy to make and a great crowd-pleaser. Heat the oil in a wide frying pan. Add the beef and ...

In 10-inch skillet, cook beef over medium-high heat 5 to 7 minutes ... 30 seconds; drizzle over enchiladas. Makes 6 servings.

Lighten up traditional shepherd's pie by using leaner ground beef, olive oil instead of butter, stuffing it full of veggies, ...

Find a large baking dish. 14. Once the chilli is done, you can now assemble the enchiladas. Place the chilli con carne in the middle of a wrap and fold over. Put these folded over enchiladas put ...