Add the water chestnuts, beansprouts, vermicelli, cooked beef mince, rice wine and all the sauces. Stir fry for another two minutes, adding 1–2 tablespoons of water if it gets a little dry.

This vegetable and beef Haitian soup is rich and savory ... The stew meat is first marinated in a bright, aromatic epis — a blend of herbs, peppers, and garlic that is one of the backbones ...

Looking to spice up your dinner routine? This Spicy Thai Beef with Jasmine Rice is the perfect blend of heat, savory umami, and freshness. Ready in just 35 minutes, it’s ideal for a weeknight ...

Heat the oil in a pan and when smoking seal off the beef. Transfer the beef to a casserole and add the onions, garlic and ginger to the pan. Cook until golden and add the soy, wine, star anise ...

Discover countries with the spiciest food in the world, where every bite bursts with fiery and rich flavors that reflect the unique character of each.

On the menu: beef fried rice, salt and pepper shrimp, and spicy penne alla vodka with chicken, perfect for feeding a family of four. Check out his recipes below and bring fresh inspiration to your ...