I tend to bake the pastry a little darker for this recipe than I would usually bake puff pastry. It adds crispness.

Crispy, cheesy, and smoky—these burger puff pastry bites are the perfect party snack, baked or smoked to golden perfection.

Frozen puff pastry is an easy shortcut for one of the most difficult tasks in baking, and you can easily whip up a classic ...

Making traditional puff pastry takes time and physical effort ... then roll it out to the size desired for your chosen recipe. Place on a baking tray, cover with oiled clingfilm and leave to ...

Shortcrust, puff pastry and their relatives need to be kept ... film in the fridge for two or three days before rolling and baking. They can also be frozen for up to three months.

Looking for a fun and easy Easter bake? Eloise (aka Fitwaffle) has you covered with these adorable chocolate Easter bunnies!

Made with gluten-free flours, plant fibers, butter, and skim milk, the new version still captures Dufour Pastry Kitchen’s ...

Puff pastry, that great kitchen essential, is the dream (and nightmare) of many pastry and baking lovers. Sweet or savory, in ...

Michael Njam and his wife Evelyn decided to turn the baking hobby she explored during the lockdowns into a bold new venture: ...