From chicken kebabs to smokey beef short ribs and side salads, the top chef shares some of his go-to recipes for outdoor ...

I always find myself staring at the fridge the day after a barbecue, wondering what to do with leftover BBQ chicken, and ...

Whether you’re hosting a backyard BBQ, planning a picnic, or simply looking for a light and satisfying meal, salads are the ...

There are a whole host of recipes to make when it comes to chicken wraps—from chicken bacon ranch wraps, cashew chicken ...

Make the unofficial start to summer complete with these Memorial Day sides. Your backyard bbq wouldn't be the same without ...

With a heatwave on the horizon, Tom Kerridge is in the kitchen with the ultimate dish for the sunshine. His BBQ chicken ...

The restaurant owners encouraged children to draw on the floor with chalk while they waited to install flooring. Customers ...

Melt butter in a saucepan over medium heat. Add onion and garlic and saute' for 2-3 minutes. Add remaining ingredients (vinegar last), reduce heat and simmer over low for 12-15 minutes. Allow the ...

After working in fine-dining kitchens, David Welch turned his attention to making excellent barbecue at Fire Craft BBQ, in ...

Some gifts speak louder than flowers or jewelry – like the perfect piece of fried chicken that makes Mom close her eyes and sigh with happiness. That gift awaits at Southern Kitchen in New Market, ...

Patricia was the assistant food editor at Southern Living and worked with the Southern Living food team from 2006-2022. She contributed to articles about food, gardening, and pets.

No Turkish BBQ would be complete without çoban salatası – shepherd’s salad – his version dressed in a punchy pomegranate molasses vinaigrette. Optional toppings include walnuts for crunch ...