This video shows how to cook a whole hog the old-fashioned way — above ground with a homemade smoker setup. Viewers learn ...

Looking for something to do this holiday weekend? The smell of sweet BBQ will be drawing the crowds out to the Whitnall Park ...

Traditional New England clambakes involve digging a pit in the sand, lining it with hot rocks, and layering seaweed, lobsters ...

The Fourth of July just ended but there's still plenty of summer left, especially in the Rockford area. Don't miss out on these summertime traditions.

On a rural road trip in the eastern part of the state, a writer explores the food and culture of an old-school tradition.

Monzir Hamdin was clearing the backyard ahead of a family gathering when a simple mistake saw him become a human fireball.

From whole hogs to smoked fish and brisket, this all-American smoke-infused cooking style is as diverse as the US itself – ...

Chances are you've got a tube or can of tomato paste tucked away in a cabinet, just waiting to be called into action. Tomato paste is a cooking staple, of course; the kind of item that you'll always ...

Marbling is key. Look for cuts with good intramuscular fat; it makes meat tender, juicy and flavorful.” German Vollbracht, ...

Pasadena’s new approach to light up the sky was one of scores of Independence Day celebrations across L.A. County ...