The team behind St Leonards-on-Sea restaurant BAYTE have taken over the restaurant at the Hastings Contemporary art gallery.

The founder of the London-based burger brand on returning to the expansion trail, why her latest restaurant has ditched ...

The head waiter at 18 Restaurant at Rusacks St Andrews on keeping calm during a busy service and how he wants to develop a ...

Big Mamma Group has confirmed that its next London restaurant will open in Canary Wharf in June and be inspired by ‘the ...

Billed as a celebration of cooking over fire, Pyro will ‘encapsulate the laid back buzzy joy of a Greek taverna’ offering a ...

London-based restaurateur John Ogier has joined forces with chef Jack Coghlan to launch a new neighbourhood-style restaurant ...

Michelin-starred central London restaurant Veeraswamy could be forced to close and possibly relocate after being told its ...

James Cochran has joined cocktail bar Little Bat in London’s Islington as chef consultant, developing a new restaurant menu ...

The team behind Michelin-starred Hackney restaurant Casa Fofó are to launch a second London site later this month in Stoke ...

Sichuan-born restaurateur Xiaoxiao Wang has given his fiery Sichuanese noodle concept a complete makeover for its West End ...

Rockfish has appointed Knoops CMO Romy Miller and Mindful Chef founder Robert Grieg-Gran as non-executive directors (NEDs) ...

The Government’s commitment to reform the business rates system and provide a permanently lower level of business rates for ...