James Beard Foundation Media Awards took place on June 14 in Chicago, and Eater Chicago’s Ashok Selvam won the Jonathan Gold ...

Tonight during a ceremony in Chicago, the James Beard Foundation announced its 2025 Media Award winners, bestowing medals to ...

Like previous seasons, Eater will be tracking where the gang is eating across New York City, from brunch sessions to romantic ...

Gwen, the Michelin-starred restaurant, butcher shop, and bakery in Hollywood from Australia-born chef Curtis Stone, is ...

Four New Yorkers grew up in their parents’ restaurants. Now they’re reshaping the future of the family business.

As far as regional hot dogs go, the Seattle dog is a weird one. Chicago has dogs “dragged through the garden” with all sorts ...

Heritage’s story at 2700 W. Chicago Avenue is about to end. The Miekles announced they’ll close their restaurant on Saturday, ...

Every Friday, our editors compile a trusty list of recommendations to answer the most pressing of questions: “Where should I ...

Black restaurants remind us that nourishment can be an act of resistance, a celebration of identity, and a powerful place to ...

Pupusas are generally affordable, at around $2 to $3 each, more often than not made to order, and hearty and satisfying. Even ...

Michelin-starred Austin, Texas, favorite La Barbecue is setting up an outpost far from home with the planned opening of ...

A food bookstore and culinary hub devoted to Black foodways is opening in Brooklyn this fall. The sisters behind BEM have ...