This Italian meatball salad is a great way to turn leftover meatballs into a whole new dish. It all comes together in 10 minutes, and it's a low-carb, high-flavor meal that's so easy to prepare. This ...

How We Used Different Greens With Different Ingredients My mom always made kale and potatoes or cicoria (dandelion greens) without tomato sauce. When she substituted swiss chard she added a little bit ...

Veal Marsala without Cream stores very well. You can store it in an airtight container in the refrigerator for 3 to 4 days. Then heat up over the stovetop, toaster oven or in the microwave. You can ...

With the influx of eggplant in the summer, Mom always made her Pickled Eggplant recipe. Because letting garden vegetables waste was something my parents tried to avoid. What better way to use ...

Storage: Store glazed cake in the refrigerator covered with plastic wrap for no longer than 3 to 4 days. You can also freeze the cake prior to glazing. When you are ready to consume the cake remove ...

Easy to Make Recipes Inspired by Italian Tradition From delicious cookies, cheesecake, recipes with puff pastry/sfoglia, ice cream, chocolate desserts or pasta dishes, there's something for everyone ...

Carefully unfold the pasta and place it on the baking sheet. Repeat until you have unfolded all the pasta. Sprinkle flour on top and use a basting brush to evenly coat all the pasta strands. Repeat ...

Boil water in a pot large enough to for the cabbage. Place 3 to 4 leaves in the water at a time. Use a spoon to push them down. Boil for 3 to 4 minutes until soft. Remove from water using tongs and ...

Vota Vota makes a great cold lunch idea if there are any leftovers. Store wrapped in foil, wax paper or plastic wrap refrigerated for not longer than 4 days. You can also freeze for use later. When ...

Ingredients Simple ingredients is all it take to make these polpette di riso like: arborio rice, parsley, egg, cheese, salt and breadcrumbs. See recipe card for details. How to Make Polpette di Riso ...

We call it Fried Cauliflower Italian Style because my mom always took a simple ingredient and made it in to something special. Cauliflower in a simple egg batter that's similar to a tempura batter, ...

Ingredients Needed These Calabrese Chinulille cookies are filled with walnuts, almonds, raisings, blueberry jam, orange zest, cocoa, liquor, cinnamon, and ground clove. The dough is made from eggs, ...