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Preparation Method Step 1 Stone the dates and cut into quarters. Heat the salted butter in a frying pan and add the dates, then fry for 3-5 minutes, until they start caramelising. Remove from the pan ...

Place remaining kumquats and dates in a large bowl. Reserve and set aside 6 tablespoons vinaigrette. Drizzle remaining vinaigrette over kumquat mixture, and, using your hands, pull dates apart ...