All you need is watermelon, feta, and a sprinkle of onion and mint for flavor, and it's like the sun's already here. But you ...

Blend seedless watermelon chunks, sugar, lemon juice, and fresh basil leaves until smooth. Freeze using an ice cream maker ...

This Honey Calamansi Mango Shrimp Salad recipe is basically summer in a bowl! Filled with bright colours and textures, it's ...

A Charleston, South Carolina chef is blending mountain and sea favorites at a new restaurant concept in Asheville.

Preheat your oven to 200°F. Wrap your avocados in aluminum foil and put them on a baking sheet. Bake your avocados for around ...

The experience draws customers in and keeps them there. Walk into the Seed to Table grocery store in Naples, FL, and the ...

Switching to a healthy diet can be confusing, but some nutrient-dense foods are best eaten raw. Spinach, carrots, bell peppers, cucumbers, apples, bro ...

Sadhguru emphasizes eating fruits for their hydrating benefits aligning with the body's water composition. Fresh fruits, ...

Creating a sustainable kitchen starts with small changes, and zero waste recipes make it easier than you might think. These ...

At Banyan Tree Bangkok, discover Thailand's exotic fruits, learn the history of fruit carving and indulge in many ...

You've DIY'd their gift, picked out the perfect date night outfit, and now it's time to settle on a romantic, mouth-watering ...

Mary Shannon is a Digital Editor and has been on the Southern Living team since 2017. She helps run the brand's social media accounts on Twitter, Instagram, Facebook, Snapchat, and TikTok, where she's ...