Plates London's co-founder Kirk Haworth was praised by Michelin for "taking his classical training and inventively adapting ...

From crispy king mushroom strips smothered in Thai black pepper sauce to buttery croissants without the butter, vegan food’s popularity in San Diego — and across the U.S. — continues to grow. A ...

Whether you need post-pickleball game fuel or a hearty on-the-go snack, these vegan protein bars fit the bill. What Makes a Plant-Based Protein Bar? A plant-based protein bar derives its nutritional ...

Made from peas, soybeans, wheat, and even mushrooms, no cows were harmed in the making of these innovative meat alternatives. For more dinnertime meal inspiration, check out these five vegan meatball ...

It seems like every month or two, there’s a new vegan restaurant opening in Chicago even during a time that has been very challenging for the industry as a whole. One can find plant-based food ...

Pizza, roast dinners and spaghetti Bolognese are the most frequently cooked meals in the UK, with over half of Brits ...

In the NOMO Chocolate & Raspberry trifle I created ... There are some fabulous vegan cheese substitutes. However, you don’t need cheese to make a great pizza. Try pizza sauce, red onion ...

TRIFLE – Trifles are so easy to flex-up ... CRUMBLE – Combine a solid vegan spread with flour and demerara sugar for a super crunchy and rich vegan topping. STICKY TOFFEE PUDDING – Vegan ...

Feb 22, 2025 – Vancouver, BC – Vogue Theatre – Just For Laughs Festival – 8:45 PM (Late Show Added) Mar 6, 2025 – Madison, WI – Barrymore Theatre (Sold Out) Mar 7, 2025 – Madison, WI ...

Morgan & Watson is a must-visit for its creative and flavourful vegan dishes. Highlights include gnocchi gratin, beer-battered tempeh, and indulgent desserts like gin and blackberry trifle.