Two tomato products with similar origins, yet distinct differences. Tomato purée is a thick, smooth liquid made from heated, strained tomatoes with no added seasonings or spices. It's typically ...

Italian tomato purée is the most acclaimed variety. For the best flavour, buy tomato purée in jars rather than cans or tubes. There is also a ‘double concentrated’ version of purée ...

Italian tomato purée is the most acclaimed variety. For the best flavour, buy tomato purée in jars rather than cans or tubes. There is also a ‘double concentrated’ version of purée ...

5. You can now freeze it as it is in convenient sized packs. 6. Alternatively, add 1 tsp sodium benzoate in 2 Tbsp boiled water and add to the puree. Pack it in sterilized air tight packs. 7. Now in ...

Make High-Protein Paneer Salad For A Filling Breakfast Pack Smart, Travel Far: Top Backpacks for Work & Adventure! Cool Looks ...

A low fat and healthy paneer recipe that is worth every calorie! A milky concoction of cottage cheese chunks, luscious tomato puree, a pinch of sugar and mild spices, all tossed together in olive oil.