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Fresh tomato pasta sauce is made from just four ingredients - and is absolutely delicious. This simple recipe is from ...
Pickle salsa is the tangy, crunchy twist you didn't see coming. This surprisingly delicious dip pairs with everything from ...
This is a really easy tomato pasta sauce recipe – vary the flavour by adding different ingredients (see Recipe tip). Each serving provides 112kcal, 2.5g protein, 11.5g carbohydrates (of which ...
Giada De Laurentiis’ recipe is the definition of meeting in the middle. You get the ease of saving time and energy with jarred tomato sauce, but you don’t miss out on any of the flavor thanks ...
This traditional sweet pickle is a recipe that’s been around forever in the Mennonite community. This version has been my go-to sweet pickle for many years and friends love them so much ...
This recipe allows you to enjoy the goodness of carrots and tomatoes in one soup. The flavour of this blend is enhanced by the correct amount seasoning and the garnish of cream and coriander. Chop the ...
This Universal Pickle Recipe uses vinegar for acidity, and it’s one of a class known as “vinegar pickles” or “quick pickles.” In addition to the familiar cucumber pickles, you can also ...
Serve it with a freshly made tomato consomme and sauteed asparagus. Sauté the onion, garlic in a large casserole, add the thyme, and the tomatoes, stir until it releases some jus, then add sugar and ...
one tomato, one onion, a teaspoon of (turmeric powder and coriander powder), a teaspoon of red chilli powder, salt to taste, half a teaspoon of garam masala, and 3-4 tablespoons of tamarind water.
For those wanting to ease into the deep end, this recipe for sea scallops—dressed in a butter and tomato sauce—makes a great entry point. Paired with an Italian Chardonnay from Alto Adige-Trentino, ...
Lime (or mango) pickle is one of the tastiest things to ... Tip the spicy onions into the soup and stir through, along with the chopped tomato. Add pepper to taste – and a little more salt ...
500 grams raw mango, half tsp turmeric powder, one tbsp salt, one-fourth split fenugreek seeds, one tsp asafoetida, four dry red chillies, three-fourth cup mustard oil, one-eight cups split ...