Salsa verde mexicana is tomatillo-based, slightly spicy ... and instructions can be found in the printable recipe card below.
Recipe developer Kara Barrett's creamy avocado salsa verde packs in all of the flavors of tomatillo-based salsa, but with the added rich, buttery goodness of another popular produce item ...
Basic chilaquiles are then simmered with either salsa verde or salsa roja until they start to soften. This recipe is for the green-sauce version, with a fried egg, some crumbled cheese and a ...