Tofu isn't known for being the most flavorful ingredient, but there are several ways to liven it up. Here's how to add more ...

It's easily made 100% vegetarian (and vegan) by switching the fish sauce out for soy sauce ... according to the packet instructions. Add the tofu and green pepper to the curry and cook with ...

Mix the tofu, cherry tomatoes, onions, garlic, ginger, sea salt flakes and 2 tablespoons of the sesame oil together in a large roasting tin. Fish out the tofu, so it can sit on the top of the ...

As for the fish, nori makes up its “skin” with the flesh faked by spongy soy. The deceptive decapod, which even comes striped with a shrimp-y orange coloring, was formed with the help of ...

In the United States, tofu is often a shorthand for a vegetarian protein substitute — the original plant-based meat. But tofu is so much more than that. You can freeze tofu, bake it, deep fry it ...