Brush the tops with egg wash and dip each one in crunchy Demerara or coarse granulated ... and we wanted to provide you with a searchable recipe database that would give you access to our archive ...

Let me know in the comments if they're a new favorite, and be sure to share the recipe with friends who love a sweet, crunchy ...

Do you know it is known by several names across India? In West Bengal, people call the delicacy Amriti, in Assam it is Omriti, while in Tamil Nadu it becomes Jangiri. Foodies with a sweet tooth just ...

But the idea for this recipe came to me one evening when I felt the need to counter the siren call of the halloumi’s saltiness with some sweet-and-heat. Slice 2 of the chillies, leaving the ...

These laddus have swept foodies off their feet with their sweet, crunchy flavours and tempting aroma. Made with sesame seeds and jaggery, these little balls of joy are quite popular during Makar ...