squash, turnips and asparagus are also commonly pickled. While the overall nutritional value of pickles depends, in part, on which ingredients have been added to the brine the cucumbers soak in ...

Turn fresh spring vegetables into quick refrigerated pickles using three recipes from two Georgia pickling experts.

Reuse the miso pickling bed for making miso soups. VARIATIONS: Any dense, flavorful winter squash could be substituted successfully here. Instead of merely presenting various recipes from ...