Yet, no matter how many ideas you have for Brussels sprouts recipes, they still have an expiration date. Unlike other veggies ...

Discard any brown sprouts that seem spoiled and peel ... you'll have fresh Brussels sprouts for up to two weeks this way. Alternatively, there's the option of freezing those little cabbages ...

You can leave them whole but that results in a longer cooking time after freezing, making them more likely to go mushy. If you choose to leave the Brussels sprouts whole, avoid cutting a cross in each ...