I get lots of compliments on the homemade dressing for this spring recipe. —Millie Vickery ... Served with a ham steak and ...

you can freeze it for soup later ( I have a few ham bones in my freezer at any given time!). Place the bone in a freezer-safe bag and freeze for up to 3 months or up to 6 months if you vacuum seal the ...

We decided to take the rich and buttery breakfast sandwich and make it that much more extravagant. This ooey-gooey casserole features ham and Swiss cheese baked in a custard of eggs, whole cream, and ...

There's a layer of ham steak or hamburger patties ... a sweet glaze made with brown sugar or maple syrup and it's heavily smoked, so it ends up like a sticky, somewhat sweet salmon jerky.