Smoked paprika: This key ingredient gives the dipping sauce a unique, smoky flavor, adding intense and complex flavors. Garlic: One clove should be sufficient, but you can double up on the garlic ...

This chicken and chorizo paella is a hearty sharing dish that's easy to cook and serve in one dish. Using chorizo in your paella might not be the done thing everywhere, but if you like it, go with it!

Smoked paprika can be made with red peppers in a range of heat levels. It can be made using sweet (dulce), semi-spicy or bittersweet (agridulce), or hot (picante) red peppers. Most recipes, ...

Smoked Paprika in Bardon is a new Brisbane cafe with its spice in all the right places. Dishing up a mean all-day breakfast, and lunch everyday, Smoked Paprika's menu is an egg-cellent breakfasting ...

This sheet-pan recipe is an iteration of that ... lemon juice and zest, tomato paste, smoked paprika and a touch of honey. It gets drizzled over the fish and vegetables and adds a smoky, umami ...

The relatively short cooking time makes it one of the few smoker recipes we’ve found that can be made after you get home from work on a weeknight. The key to smoking duck breasts is making sure you ...

If you’re making this recipe for dinner, try serving it with White Cheddar and Horseradish Mashed Potatoes and Creamed Corn. Remove any remaining pin bones, wash the salmon in cold water, and pat dry ...

It’s easy to make a nourishing, hearty, totally plant-based jambalaya with ingredients like vegan sausage, okra, and ...

Heat some vegetable oil in a large frying pan or casserole (Dutch oven) and fry the onion and carrot over medium heat with a ...

As the chill of winter settles in, there’s nothing more comforting than a warm bowl of homemade chili. This Creamy White ...

Watching the Oscars is an event in and of itself—and that involves having delicious food to enjoy during Hollywood’s biggest ...