1 Heat the oil in a karahi or wok on a medium-low heat and fry the onions for 8-10 minutes, until softened and turning golden ...

The irony of starting a cooking club for new Utahns isn’t lost on Avani Patel.“I hate cooking,” said Patel, the SLC Cookbook ...

An air fryer makes cooking a whole lot easier, so why not let it help you create fantastic gluten-free recipes.

Halwa, in its many variations—from suji (semolina) to atta (wheat) to moong dal—is a much-loved dessert during Ram Navami.