And a specific lamb at that: this recipe for lamb meatballs with spiced tomato sauce (above) that I dug out of the Los ...

In this video, I am going to show you how to make the Ancient and Oldest Bolognese Sauce like a grandmother from Bologna.

A tres leches (which means "three milks" in Spanish) cake is a sponge cake that contains three different types of milks to ...

These apple and honey-glazed chicken tenders have a perfectly-balanced sweet and savory glaze, can be served in endless ways, ...

If you're crazy about creamy Alfredo, you're going to love these inventive takes on the classic pasta sauce. Think pasta ...

If you have a goal to lose weight, start with these delicious recipes which are all lower in calories and higher in protein ...

Around the world, lamb is served for its religious significance, and because lambs are slaughtered in spring. Ham, the other ...

These smoked meat recipes transform salmon, beef, duck, turkey, chicken, and pork into smoky, tender dishes perfect for serving outside. Crack open a cold beverage and enjoy.

Roy Choi is a 2010 F&W Best New Chef and a Los Angeles street food icon for a reason. Here, we have recipes for Kogi dogs, ...

In a large pot, heat olive oil over medium heat. Add onion, carrots and celery. Sauté for 5 minutes, until softened. Add ...

Harry Hamlin, known for his decades of work in Hollywood with beloved hits like “Mad Men” and “Clash of the Titans,” joins TODAY along with his niece chef Renee Guilbault, to share a recipe for spicy ...