Roasted green beans with almonds and lemon are anything but boring. The roasting process enhances their natural sweetness, ...

Read on to discover why green beans always taste better at a restaurant and how you can capture some of that gourmet magic ...

They’re versatile and welcome in all sorts of dishes, like quick stir-fried noodles, toasted sesame waffles and a platter of ...

If you’re a traditional carnivore, you may treat vegetables as an afterthought, throwing some steamed green beans or broccoli ...

There are several types of potatoes our readers turn to on Easter. For some Funeral Potatoes or Scalloped Potatoes are the go ...

Roasted red pepper, anchovy, and hard-boiled egg are the three core components of a classic salad Catalane. Food writer Steve ...

Oven-roasted asparagus takes the top spot as our most-saved Easter recipe. "I am blown away by this," says reviewer Jolie. "I ...

Air fryer Parmesan green beans offer a tasty side dish option ... Season with salt and pepper to taste. (Adapted from a recipe by Gwynn Galvin, SwirlsOfFlavor.com.) Per serving: 89 calories ...

Try our most saved anti-inflammatory recipes, featuring ingredients like legumes, fatty fish and dark-colored produce to help ...

"Prosciutto-wrapped asparagus is an extremely easy and elegant appetizer or side dish everyone loves," says Allrecipes member ...

This plan prioritizes protein, whole grains, legumes, fruits, vegetables and healthy fats to align with the Mediterranean ...