And when we say 'instant', we really do mean instant. So, make it to believe it. In a big mixing bowl add rava, rice flour, all purpose flour and water. Mix well. Keep aside for Half an hour. 3. After ...

Want to enjoy the taste and texture of traditional rice idlis but in half the time? This easy rava idli recipe is your answer. Here's how you can make it! Add 1 cup of curd and 1/2 tsp salt. Mix it ...

Rava Idli is a soft and fluffy steamed cake made from semolina (rava), making it a quick and easy alternative to traditional ...