When ready to eat, in a large bowl, combine shallots, lemon zest and juice, oil, salt and pepper. Mix well and lit sit for 15 ...

I bulk-purchased two bags of short-​grain rice—one bag of white, one bag of brown—and started adding it to my meals. I don’t consider myself a great cook: I can do the basics, but I don’t particularly ...

The National Gallery’s latest audience outreach programme takes players through the galleries.  Read more at straitstimes.com ...

Whether you’re a beginner in the kitchen or a cooking enthusiast, a rice cooker with stainless steel inner pot takes the taste of your rice to the next level. Moreover, it is safer and makes ...

Now, I keep a dedicated rice cooker in my kitchen and I can see why they’re a must-have for so many. They excel at making plump, perfectly cooked grains. They can either be incredibly simple ...

I make the vast majority of my rice in a rice cooker, and I’m always thrilled to find a simple upgrade that boosts the flavor ...

The smell of fresh coffee fills the air. A warm stack of golden waffles sits on the counter, topped with syrup that drips just enough to be tempting. The ...

If rice is a staple of your diet, a rice cooker is one of the few single-use appliances we recommend always having on hand. Zojirushi is well known for making some of the best rice cookers on the ...