Congee, known as rice porridge, is the ultimate comfort food in many Asian countries. It's a simple dish that cooks rice ...
But help was at hand. My (future) Singaporean mother-in-law came to the rescue, stocking our fridge with liquid medicine: congee. We spooned the thick, savoury rice porridge down our throats ...
Little Fish in Echo Park regularly serves the simmered rice porridge made with either fish or mushrooms — but during these relief efforts, made a special version using leeks and chicken.
Rice is the basis of the namesake cheung fun (rice rolls), the creamy congee (rice porridge) and the excellent, smoky hor fun (rice noodles). Cheung fun are a specialty of Guangzhou province ...