For those who suffer from culinary indecision, the combo bucket delivers an oceanic greatest hits collection—shrimp, lobster ...

Great snorkeling, luxury resorts, and plenty of opportunities for marine wildlife encounters are all hallmarks of a vacation ...

Morey’s and Trident trace their history to a broken-down truck and a crate of corn. In the middle of Minnesota, where the ...

As Candian snow crab and lobster seasons ramp up and product flows to the North American markets, UCN is now publishing US ...

Hidden away off the Essex coast this secluded isle has a go-it-alone identity and a pleasingly old-fashioned feel ...

"The summer truly comes alive with annual events and the beauty of the Mississippi Gulf Coast," said Judy Young, CEO of ...

There’s a moment of pure joy that happens at Red Crab Seafood & Grill in Florida City – that first crack of a crab leg, the initial whiff of garlicky, buttery goodness, and the realization that you’ve ...

Oh, I do like to be beside the seaside, as the old song goes. But better yet, with a cold beer in hand at a British pub.

Chesapeake Bay, Baltimore, Harriet Taubman, Babe Ruth, blue crabs and Edgar Allen Poe are some of what Maryland is known for.

A new study of some of California’s most commercially significant aquatic species paints a grim picture for the future of the ...

Whether you’re in Juneau, Ketchikan or any of the other towns dotting the coast, you’ll never forget time spent here.

The Powys restaurant with rooms is the only Welsh restaurant awarded two Michelin stars and the most highly-awarded ...