April 4 is International Carrot Day, the perfect excuse to celebrate this crunchy, colorful, and oh-so-versatile veggie!

Walking into a restaurant that serves raw food recipes may not initially sound appealing to some. Omnivores could picture ...

As a follow-up to the popular carrot cake, Dann has shared her moist, super chocolatey vegan cake recipe with us. We are honored to pass it on to you. But before you gather the ingredients and preheat ...

Jamie Oliver’s simple yet innovative carrot cake Swiss roll makes for a sweet treat everyone will love, whether you serve it after a meal or at teatime. Ready in just 48 minutes, this recipe ...

Carrot cake is a favourite dessert for many, but the thought of making it at home can be daunting due to its perceived complexity. However, with the right recipe, carrot cake can actually be one ...

There are great highs in my job, though testing recipes at 3am is not one of them (I’m still scarred by last year’s Christmas ...

Rich in vitamin C and antioxidants, raw mangoes not only elevate the flavour of a dish but also offer various health benefits. Here are five unique recipes that showcase the many ways to enjoy this ...

Roasted carrots are a great little side dish that can be scaled up to suit the numbers, superb served with roast lamb or chicken or as part of a mezze. Each serving provides 131kcal, 0.3g protein ...

Executive chef of The Westin Manila Rej Casanova believes that plant-based dining should be a norm in all hotels. Here's how he balances flavors and presentation with healthy eating.

Consuming tuna isn't as simple as opening the can and making a sandwich, as there are different types to cook with and even a ...

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