Kerala-based curries are known for subtle sweetness, robustness, and creamy texture, especially when the star ingredient is ...

The rich wide-ranging cuisine of Kerala, commonly known as India's Spice Garden, is bursting with strong flavours and fragrant spices. For a genuine taste of this culinary paradise, try these 7 ...

Discover how to make Puttu, a traditional Kerala breakfast dish made with rice flour and coconut. Perfect with Kadala Curry or steamed bananas.

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Tapioca is both a beloved staple and a versatile ingredient in many of Wayanad's street breakfast options. From boiled tapioca served with spicy fish curry to tapioca biryani infused with local spices ...

The combo is an important part of Subah-e-Banaras, the religious celebration that is held in the morning. A staple in Kerala, puttu are steamed cylinders made with ground rice. They are layered with ...

Today we bring to you seven healthy recipes from South India. From medu vada to pongal are some of the lesser known. You can ...

"TRY3 variety has superiority over other varieties for idli making while TRY5 has an edge in making puttu and idiyappam dishes," says Dr P Jeyaprakash, professor and head of the department of ...

Kadala Curry, also known as Kadala Kari, is a tasty dish prepared using black chickpeas. This popular curry is eaten as a breakfast with Puttu or Appam by the people of Kerala. Discover the perfect ...

Golden State Warriors superstar guard Stephen Curry chimed in Monday night regarding the blockbuster trade that shook the NBA to its core Saturday. When asked by reporters for his thoughts on the ...

Ayesha Curry’s boutique shop and café in Oakland, Calif. is closing “in order to prioritize the safety” of customers and workers, the business announced over the weekend. Sweet July’s ...

The home goods store and cafe that Ayesha Curry once described as her “love letter” to Oakland is permanently closing. The flagship brick-and-mortar space helmed by the restaurateur that ...