Get ready to impress your guests with the ultimate fall dessert! In this decadent recipe, Chef Jean-Pierre shows you how to ...

Pie time means you don’t have to be a baking expert or spend hours in the kitchen. Whether you’re craving a slice to sha ...

With the addition of pumpkin spice, brown sugar, and toasted pecans, this dessert is a warm hug during any season. Shredded ...

Pumpkin pie is a classic American dessert and a real celebration of autumn – serve this traditional version in generous slices with swirls of whipped cream. For this recipe, you will need a ...

A pineapple upside-down cake is always a show-stopping dessert but can be time consuming to pull off for a last-minute dinner ...

The savory-sweet overlap has found itself in home kitchens, too: in the rich, toasty edge that miso lends a chocolate chip ...

Instead, the pumpkin was probably boiled or roasted. Pumpkin pie did not become a frequent Thanksgiving Day dessert until later. Amelia Simmons included a recipe resembling what we eat today in ...

This plant-based pumpkin pie is creamy and spiced, with a tender rye crust — completely vegan, and ready to serve after ...

of ice cream. Instead of pulling inspiration from pumpkin spice lattes or pie, the fan favorite dessert company chose another classic fall treat: a cake roll. Look no further for a seasonal snack ...