Learn how to turn an affordable chuck roast into melt-in-your-mouth pulled beef that’s perfect for sandwiches, tacos, meal prep, or feeding a hungry crowd. In this video, I’ll show you ...

Perfect Italian beef sandwiches don’t just happen overnight; it’s a labor of love to make flawlessly tender roast beef and a deeply flavorful jus. Our sandwich is topped with homemade ...

Chef Chris Rogienski shares the best pot roast recipe, featuring tender oven-braised beef chuck in tomatoey gravy, topped with tangles of bright pickled onions. You can call it beef bourguignon if ...

An average of 5.0 out of 5 stars from 2 ratings Roast beef with homemade horseradish sauce is an impressive alternative to turkey for Christmas dinner. It also makes the most amazing Boxing Day ...

Bring up to pressure then turn down and cook for 30 minutes. While the beef is cooking, wash kumara and prick with a fork. Microwave for 5 minutes, turning halfway through. Insert a knife to check ...

Smoked chuck roast is a fantastic alternative to brisket—more affordable, faster to cook, and just as flavorful when done right. Perfect for pulled beef sandwiches, tacos, or just by the forkful.