At first glance, flautas and taquitos may seem so similar that they're just the same thing, but don't be fooled. These are ...

Some people reach for extra sweaters, steaming hot drinks or hearty savoury stews to keep warm. Others lace foods with warming spices and chilli peppers to help keep the cold at bay.And while chillies ...

Food Editor Daniel Hernandez makes the case for subtracting tomatoes and onions from guacamole recipes. L.A. Times readers ...

This might be the best salsa I've ever tasted, and believe it or not, it's made in New Hartford, NY. Currently Chica Celita's ...

Recipes like High-Protein Penne with Ground ... This spicy baked pasta features leftover chicken tinga, a dish hailing from Puebla, Mexico. The rich tomato-chipotle sauce adds heat and creaminess ...

Melissa Clark’s meatball recipe is, as the name indicates, wholly versatile, and a reader favorite with five stars and over 4,000 reviews. Stuff leftovers into split hero rolls for sandwiches ...

Recipes like our Creamy Garlic-Parmesan Chicken ... This spicy baked pasta features leftover chicken tinga, a dish hailing from Puebla, Mexico. The rich tomato-chipotle sauce adds heat and ...

There's no sacrificing flavor with these recipes. Lisa Cericola has been on staff at Southern Living since 2015. As Deputy Editor, Lisa manages the food and travel departments and edits those sections ...