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This comforting classic tastes like a cozy baked potato in a bowl. This is collaborative content from Food & Wine's team of experts, including staff, recipe developers, chefs, and contributors.
Although the potato is now associated with industrial-scale monoculture, the International Potato Center in Peru has preserved almost 5,000 varieties. Martin Mejia / AP Images When potato plants ...
Leftover mashed potato might sound unappetising, but add a few store-cupboard staples and you’ve got the makings of a versatile potato pancake the whole family will enjoy. It’s worth throwing ...
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