it has remained a staple food in a country in which fish is generally rarely consumed. The presence of sauerkraut in Polish culinary culture is strong, and it becomes particularly obvious during ...

Pierogi are certainly the most recognisable Polish food abroad. The Christmas version of those half-circular dumplings is stuffed with cabbage or with sauerkraut and dried forest mushrooms such as ...

Following Easter many Polish households are left with a large food surplus which, in many cases, sadly ends up in a bin. Yet, ...

It’s an ancient tradition that pre-dates Christianity, and according to folklore, the more elaborate designs helped to ward ...

For one, Polish golabki usually ... theories suggest this was due to food scarcity, although the cabbage rolls are also a fixture of traditionally vegetarian Christmas foods.

But then you realize that these "lunch ladies" are serving up the best Polish comfort food around. No, this is nothing like high school — unless your school loaded up trays with juicy kielbasa ...