What is Passover? Passover is a holiday celebrated every spring by Jewish people all over the world that tells the story of ...

As part of its comprehensive preparations for the Passover holiday, the IDF Rabbinate worked to facilitate ...

Passover began on Saturday and will conclude on Sunday, April 20. The week-long holiday celebrates the liberation of ...

Observed by millions worldwide, Passover honors freedom and faith through powerful rituals, storytelling, and community. This ...

During these days when we are experiencing an attack against diversity, the mixed multitude gathered around my seder table ...

I hosted my first seder last year (don’t be impressed, I catered it) and about an hour before everyone arrived I realized I ...

As Passover draws near, take a moment to reflect: who in your life, community or neighborhood needs a seat at the table?

Discover everything you need to know about the Jewish festival of Passover, how it's celebrated and what food is ...

Prepare the items for your Seder plate (like Haroset and hard-boiled eggs) 1-2 days ahead and keep covered and refrigerated.

These parts include: In addition to the Seder plate, Matzah (flattened bread) and wine are also served. During Passover, most Jewish people refrain from eating foods made from fermented grains, ...

Passover runs from April 12-20, and North Jersey has plenty of restaurants, bakeries and caterers serving classic dishes, ...

Foster Village is offering a Passover meal that serves 8-10 people and includes your choice of entree (chicken, turkey and beef options), plus a Seder plate, chicken soup with matzah balls ...