India offers various breads like roti, paratha, and poori, each enjoyed at different meals. Paratha is a flatbread using oil ...

Chef Heena Patel of Besharam shared her tips for finding a great Indian restaurant, including always trying a place that ...

A video from a public middle school in Saitama, Japan showcases the meticulous preparation of school lunches. The meal, which ...

Gently roll the ball into a flat, round paratha, making sure the filling doesn’t spill out. Heat a tawa and cook the paratha ...

Finely grate broccoli and paneer for a smooth, even stuffing. Mix stuffing with salt, spices, and herbs for extra flavor.

Bhopal (Madhya Pradesh): From traditional Indian delicacies to millet dishes to Thai, Italian and Japanese cuisines - grand ...