Add all of the pani paste ... Make a small hole in each puri and arrange on a serving plate. Add ½ tsp beansprouts and ½ tsp boondi. Pour the chilled pani paste into the puris and eat immediately.

Enter Pani Puri-Flavoured Murmura - a unique twist on the classic namkeen ... Do the same for green chillies, ginger, and garlic. Once done, transfer all of it to a food processor along with amchoor ...

Among them is Chashu Mumbai Pani Puri, where two women are at work ... meaning the girl with the spectacles,” she adds. All snacks are priced ₹50 per plate. Take-away is also available.

One plate each of pani puri, dahi puri and sev puri was being sold for Rs 333 at the Chhatrapati Shivaji International Airport in Mumbai. A post was shared on X by Sugar Cosmetics co-founder and ...