Paneer Capsicum Masala Recipe: Diced paneer and capsicums are cooked in a spiced onion-tomato gravy to make this dish. Cashews and malai are used to lend it an irresistible edge. Flavourful and ...

Remove the seeds from the capsicums and cut out the top portion. 2. Take a bowl; add cottage cheese, onions, cumin powder, lemon juice, salt, red chilli powder and mix well. Add 1/2 tsp of olive oil ...

Add salt, Kashmiri chili powder, and regular chili powder. Simmer until oil releases. Adjust the gravy with hot water, drop ...