Remove fries from skillet, and drain on tray lined with paper towels. Repeat until all potatoes have been fried once. Heat oil to 375°. Working in small batches, fry potatoes a second time ...

Homemade fries can be delicious, but they often lack the crispiness of fast food versions. However, double-frying can be your ...

Succulent mutton patties pan fried to create an oozing luscious hamburger. Served with potato fries, some coleslaw, mustard and ketchup. Mix the minced mutton, onion, garlic-ginger paste, salt and ...