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Editor’s Tip: If you don’t have a way to spritz the vermouth, add 1 to 2 teaspoons of vermouth to a martini glass and give it a swirl to coat the entire inside of the glass. Step 2: Combine ...

Yet Olive the Other Reindeer distinguishes itself as the perfect blend of classic and (for then) modern, up there with the classic claymation specials, but with a witty, 3D-update.

Aura Bora, a sparkling water company, and Graza, an olive oil brand, have teamed up to create an olive oil martini — a non-alcoholic cocktail designed to be "gulped." ...

Olive fanatics can order skewers stuffed with garlic, blue cheese, sundried tomatoes, bacon, or cream cheese, or even request a $10 sampler. And the tapas remain.

This isn’t a new phenomenon: Though the term is of recent coinage, the essence of the dirty martini — adding olive brine to the classic cocktail — dates back to the start of the 20th century.