Yet while the market rises, its foundation remains precarious. A majority of global vanilla still comes from a single ...

In this city of 160,000, artisans make figurines with vanilla’s shiny dark brown stems. Restaurants serve vanilla-infused dishes. And a prominent plaque by the town square tells the “Legend of ...

The countdown is on to Houston’s newest modern Mexican restaurant. Mayahuel will officially open for dinner on Friday, July ...

On July 19, MXPDX will take over The Redd with 26 Oregon and Mexican breweries, local Mexican artisans and eateries and ...

Vanilla in the Chinantla region in the southern Mexican state of Oaxaca, where Cerro Armadillo Grande is located, grows not only on plantations but also in the wilderness of local rainforests. La ...

You can also purchase clear Mexican vanilla, which won’t add color to your recipes. A small bottle makes for an easy-to-pack, delicious souvenir that lasts long after your trip. 3.

1 teaspoon Mexican vanilla extract. SPICED ALMONDS. 1/4 cup packed light brown sugar. 1 large egg white. 1/2 teaspoon ground canela. 1 1/2 cups raw almonds (about 7 1/2 ounces) ...

Nope, not all vanilla is the same. Here’s what you need to know about where vanilla flavoring actually comes from—and how to make your own.