Edible flowers are a feast for the eyes and the palate. Take your kitchen garden up a notch and try growing these edible ...

There’s something quietly magical about flowers - not just in the way they bloom, but in the way they nourish. Beyond their decorative charm, many flowers are ...

When you put so much love and energy into your vegetable garden, you want to do everything possible to ensure that the plants ...

Don’t forget flowers when choosing companion plants for your tomato beds or pots. These pretty, fragrant flowers add beauty ...

Nasturtium’s edible flowers aren’t the only good reason ... the lavish orange and yellow blossoms of the marigold boast a tangy tangerine and orange-soda-like zest,” Thewlis says.

According to Maryam Ghani, ‘Irises symbolise wisdom, hope and faith’ and are ‘often used in more thoughtful or artistic ...

Just like herbs, edible flowers are also making their way from home gardens to healthy diets, lending a dose of beauty, ...

The antioxidants lutein and zeaxanthin, which are abundant in marigold flowers, shield the eyes from aging and blue light damage. Therefore, consuming marigold tea may help maintain your vision as ...

That’s why this week, instead of a recipe, I’m waxing enthusiastic about things you can do with edible springtime flowers. You can learn a lot of things from the flowers — especially how to ...

A 2020 study published in Food Research International also found chive flowers and marigold petals were a source of unsaturated fatty acids. In her Netflix series, Meghan added edible flowers to ...